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Monday, May 27, 2013

oeufs on oeufs.


almost every morning in france, i eat caviar over eggs for breakfast.

Friday, September 09, 2011

friday field trip (from the sketch book).

june 2011

vallauris, france

when i lived in france for the month of june, i ate caviar almost every day. it was the perfect addition to my breakfast (a spoonful over my eggs) and the perfect mid-day snack (dolloped on a cracker). my corner grocer always had it stocked but why is it so much harder to find here ? weird.

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